Tasting Notes: Milk chocolate, nutty and caramel biscuit
Bean Variety: Catuai
Process: Natural
Roast Level: Medium
Brazil - Fazenda Inhame
£7.40Price
Chocolatey, Nutty and oh so sweet caramel it’s all there
Marco Aurelio & Bruno Souza
*Please note - this Single Origin from Brazil is subject to change depending on availability at the time of ordering which means it could feature speciality coffee from a different Brazilian producer that listed.
1000+ MASL
Located in Campos Alto, Inhame is a small family farm owned by Marco Aurelio and managed in partnership with his son Bruno (an agronomist).
The farms's coffee growing is spread across 28 hectares.
*Please note - this Single Origin from Brazil is subject to change depending on availability at the time of ordering which means it could feature speciality coffee from a different Brazilian producer that listed.
“Really enjoyed your coffee. Thanks for the sample of the Colombian one as well. I brewed with 3 different methods. The results are different but highlight different aspects of these lovely coffees.”
